Pinot Nero - Chardonnay
Area of origin
Langhe. The supply chain vineyards – approximately 6 hectares – are located on the ridge of the most suitable hills for the Alta Langa at an altitude of up to 450 m above sea level. The soils from which the grapes that characterize our Cuvée come can be defined as an amalgam of grey-whitish marl with a strong calcareous component.
The harvest is carried out from mid-August exclusively with whole bunches placed in boxes.
Maturation on the lees for a minimum of 30 months, disgorgement à la glace. Maturation in bottle for a minimum of 3 months before being put on the market.
The wine has a pale straw color with matching highlights while demonstrating a very fine and persistent perlage. The nose reveals classic aromas of bread crust as well as unique mineral notes of flint. As the wine acclimates to the glass, the character of the cuvée emerges, conveying yellow fruit, currant, delicate wisteria, and slightly roasted hazelnuts from Piedmont. The palate is crisp, savory, with a good backbone.
It is recommended to go against the grain with this one, combining it with main courses, preferably raw meats, tempura, seafood, and vegetables with intense flavor. White truffle and aged cheeses are always welcome. Serve at 4-6°C